Isolation and exploration of potential probiotic attributes of a novel isolate Pedicoccus acidilactici CITKHZ7 obtained from traditional fermented fish paste Hentak
Authors : Zircon Basumatary, Sourav Saha, Kailash Kr. Barman, Surabhi Chaudhuri, Sucharita Sen Maiti, Prakash Kumar Nayak
DOI : 10.21203/rs.3.rs-2202466/v1